“It’s our new favorite place! The calamari is a must, and the staff are always very friendly.”
About Us
A Family Story
Long before Black Salt, restaurants were already a part of our lives.
We both found our way into the industry at an early age, starting at the bottom and learning the business firsthand. Eventually, those early experiences became our own journey.
As we worked our way up, years of experience, ambition, and the desire to build something of our own gave us the courage to take the leap and create Black Salt.
What began as a risk became something we’re incredibly proud of. We’re beyond thankful for the team that has helped us build it, and for the community that welcomed us and continues to support us.
— Tania & Josh
From Our Kitchen & Bar
Current & Past Offerings
A look at some of the dishes and cocktails we've created along the way. Offerings change with the seasons and inspiration.
Food & cocktails rotate through this collectionTap any photo to browse the full gallery
Visit Black Salt
481 Wilbur Avenue
Swansea, Massachusetts
Monday–Thursday11 AM–9 PM
Friday–Saturday11 AM–10 PM
Sunday11 AM–8 PM
As Seen On
Phantom Gourmet
Black Salt welcomed Phantom Gourmet for a closer look at the food, atmosphere, and flavors behind the restaurant.
Watch on YouTubeWhat Our Guests Are Saying
Five-Star Reviews
★★★★★
“Really tasty! Highly recommend the fried calamari; very fresh, tangy, slightly sweet and spicy.”
“Service was amazing and I will be coming back.”
“Absolutely delightful! From the amazing ambiance to the impeccable service, and the food? A true culinary experience.”